Daily Fresh Food Service Recipe Corner

Creamy Garlic Hummus Recipe

Friday, August 16, 2019

Dig into this spot on Creamy Garlic Hummus recipe from our friends Birch & Waite!

PREP TIME: 15mins | SERVES: 2-4



Rinse and drain canned chickpeas. Add them and all other ingredients to your food processor and blend until completely smooth.

Scrape ingredients off sides of food processor to ensure it blends evenly.

If you find the hummus is too thick, you can add additional olive oil at this time. Add it very slowly, allowing the mixture to combine fully before adding more liquid.